Due to the outbreak of COVID 19 and government guidance on non-essential social gatherings, BASC has taken the decision to postpone all training courses scheduled up until the end of May.
If you are booked on a course you will be contacted in the next 14 days with details of the new date and venue. We will review all further courses on a daily basis and be led by government advice.
I would like to thank all course participants for being understanding during this difficult period.
Location: Penrallt Hotel
BASC Wales is pleased to invite you to join us for a delicious Game dinner at the Penrallt Hotel & Spa on the evening of 8 February to celebrate the end of the shooting season.
The fantastic team at the Penrallt are delighted to bring you this mouth watering menu:
* Terrine of Pheasant and Confit Duck, Shallot and Green Bean Salad, Parsley Mayonnaise
* Oven Roasted Venison Loin, Pickled Rhubarb, Black Cabbage, Truffle Potato, Red Wine Jus
* Dark Chocolate Delice Miso Mousse, Honey Comb, Coffee Ice Cream
* Coffee and truffles
£32.50 per person
Bookings are essential and are being taken now.
** Call the Penrallt http://www.penrallthotel.co.uk/ on 01239 810088 to reserve your table.**