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Game dinner – Penrallt Hotel, Aberporth

Due to the outbreak of COVID 19 and government guidance BASC took the decision to postpone all training courses scheduled up until the end of June 2020. With the restrictions starting to be lifted in different areas of the UK at different rates, we expect courses to start going ahead from the 9th July in England and at later dates in Scotland, Northern Ireland and Wales. All courses will be reviewed on a daily basis and be led by government advice. I would like to thank all our future course participants for being understanding during this difficult period. If your course was postponed or is going to be postponed you will be contacted by a member of staff. The list of current courses are published on the BASC website and are open to booking subject to further government guidance.


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Date(s)

08/02/2020

Time

7:00 pm - 10:00 pm


Location: Penrallt Hotel

Categories


BASC Wales is pleased to invite you to join us for a delicious Game dinner at the Penrallt Hotel & Spa on the evening of 8 February to celebrate the end of the shooting season.

The fantastic team at the Penrallt are delighted to bring you this mouth watering menu:

* Terrine of Pheasant and Confit Duck, Shallot and Green Bean Salad, Parsley Mayonnaise

* Oven Roasted Venison Loin, Pickled Rhubarb, Black Cabbage, Truffle Potato, Red Wine Jus

* Dark Chocolate Delice Miso Mousse, Honey Comb, Coffee Ice Cream

* Coffee and truffles

£32.50 per person

Bookings are essential and are being taken now.
** Call the Penrallt http://www.penrallthotel.co.uk/ on 01239 810088 to reserve your table.**