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Game Prep & Cookery morning

Due to the outbreak of COVID 19 and government guidance BASC took the decision to postpone all training courses scheduled up until the end of June 2020. With the restrictions starting to be lifted in different areas of the UK at different rates, we expect courses to start going ahead from the 9th July in England and at later dates in Scotland, Northern Ireland and Wales. All courses will be reviewed on a daily basis and be led by government advice. I would like to thank all our future course participants for being understanding during this difficult period. If your course was postponed or is going to be postponed you will be contacted by a member of staff. The list of current courses are published on the BASC website and are open to booking subject to further government guidance.


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Date(s)

27/01/2019

Time

9:30 am - 3:00 pm


Location: The Butlers Pantry

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Do you wonder what to do with your game birds once you’ve brought them home?

Come along to the Butler’s pantry on the 27th January and learn what comes next from game chef, Ralph Skripek.

You’ll get hands on and be shown how to pluck & dress a variety of game birds, followed by a cooking demonstration of each variety of bird.

Then finally onto a light lunch.

Cost: £30pp

BASC members only

To book please call the BASC Central office on 01283 810 910 or email central@basc.org.uk