Location:
The Old Court Hotel
Symonds Yat, Whitchurch, Herefordshire, HR9 6DA
Category:
The Old Court Hotel
Symonds Yat, Whitchurch, Herefordshire, HR9 6DA
Category:
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Join us at the beautiful Old Court Hotel for a delicious Taste of Game dinner on Friday 22nd March.
Starters
Smoked pigeon with a Cumberland sauce served on a bed of fresh salad leaves
Course duck meat pâté served with apple and brandy chutney and fresh toasted bread
Single hen pheasant breast on a bed of salad leaves with a red onion chutney
Mains
Forest of Dean venison steak served with a cranberry jus with new potatoes and seasonal vegetables
Crown of pheasant in a port, orange and cranberry sauce served with new potatoes and seasonal vegetables
Saddle of suckling boar served with a Herefordshire cider and apple sauce accompanied by new potatoes and seasonal vegetables
Crown of pheasant in a port, orange and cranberry sauce served with new potatoes and seasonal vegetables
Saddle of suckling boar served with a Herefordshire cider and apple sauce accompanied by new potatoes and seasonal vegetables
Sweets
Homemade chocolate brownie served with ice cream
Sticky toffee pudding with custard
Lemon meringue pie served with cream
Ticket price: £ 35 per person
Please call the Old Court Hotel on 01600 890367 or email reception@oldcourthotel.co.uk to book your place and inform the hotel team of your menu choices.
Visit www.oldcourthotel.co.uk for more information and accommodation rates.
