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Taste of Game Evening

Due to the outbreak of COVID 19 and government guidance BASC took the decision to postpone all training courses scheduled up until the end of June 2020. With the restrictions starting to be lifted in different areas of the UK at different rates, we expect courses to start going ahead from the 9th July in England and at later dates in Scotland, Northern Ireland and Wales. All courses will be reviewed on a daily basis and be led by government advice. I would like to thank all our future course participants for being understanding during this difficult period. If your course was postponed or is going to be postponed you will be contacted by a member of staff. The list of current courses are published on the BASC website and are open to booking subject to further government guidance.


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Date(s)

30/01/2019

Time

6:00 pm - 10:00 pm


Location: Pizzeria Venezia

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Pizzeria Venezia, Rushden, Northamptonshire are hosting their first Taste of Game Dinner in conjunction with BASC Central.

Diners can enjoy a delightful variety of five courses on the bespoke menu of locally sourced game.

~Menu~

Pressed Game Terrine Wrapped in Smoked Bacon

Black fig chutney with mustard caraway dressing

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Smoked Pigeon Breast on Caramelised Onion

Parma-ham crisp and a sweet onion jus

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Blood Orange and Mango Sorbet

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Pan-Seared Fillet of Venison with Butter Roasted Fondant Potato

Celeriac puree, steamed leeks and a light

redcurrant jus

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Vanilla Panna Cotta and Fruit Salad

The evening’s special set-menu will cost £39.95 per person

BASC members and non members welcome

Diners are advised to book tables directly with the pub on 01933 317443 as limited places available.

Website; https://pizzeriavenezia.co.uk/