Due to the outbreak of COVID 19 and government guidance BASC took the decision to postpone all training courses scheduled up until the end of June 2020. With the restrictions starting to be lifted in different areas of the UK at different rates, we expect courses to start going ahead from the 9th July in England and at later dates in Scotland, Northern Ireland and Wales. All courses will be reviewed on a daily basis and be led by government advice. I would like to thank all our future course participants for being understanding during this difficult period. If your course was postponed or is going to be postponed you will be contacted by a member of staff. The list of current courses are published on the BASC website and are open to booking subject to further government guidance.
Location: The Blackbull Inn
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BASC Taste of Game Evening at The Black Bull, Sedbergh.
Including a mini auction and raffle.
Pheasant Consommé, Liver Dumpling & Mushroom Bread
Cured Venison, Coffee and Bergamot Granite
Partridge, Celeriac, Parsley & Hay
Crabapple, Hazelnut & Barley
Tea & Coffee
£35pp to book please call The Black Bull on 015396 20264.